QUICK AND EASY BASIL RED POTATOES

QUICK AND EASY BASIL RED POTATOES




1-1/2 lb Red Potatoes, cut into 1” cubes
2 t Chicken bouillon granules
¼ Cup Butter
3 T Beef Broth
2 t Dried Basil
Dash of Garlic Salt



In a large saucepan, add the bouillon and potatoes to water and bring to a boil for about 10 minutes or until tender.

Drain potatoes. Place potatoes in a serving bowl and gently stir in Broth, Basil and Garlic Salt. Serve.